Wood-Fired Oven
We bake our pizzas in classic wood-fired ovens to deliver authentic flavor.
Fresh Ingredients
We select only the freshest locally sourced ingredients for our pies.
Award Winning
Voted Best Pizzeria in town for five consecutive years.
Pizza Facts
Pizzas Served Monthly
Unique Pizza Varieties
Customer Satisfaction
Culinary Awards
The History of Our Pizzeria
1987
Founded with a single oven and family recipes from Naples.
1998
Expanded to our current location and added authentic wood-fired ovens.
2010
Won our first Best Pizza in Town award and launched our signature dough recipe.
2016
Celebrated 30 years with the introduction of gourmet specialty pizzas.
2024
Continuing our tradition of quality with new sustainable practices.
Latest From Our Blog

The Secret to Perfect Pizza Dough
Discover the techniques our chefs use to create that perfect chewy yet crispy texture.
Read More
Top 5 Pizza Toppings of 2025
Explore the most popular and innovative pizza toppings that are trending this year.
Read More
Juice Pairings for Pizza Lovers
Discover how to enhance your pizza experience with the perfect juice selection.
Read More